723 Cambridge St, Cambridge, MA 02141

  (617) 491-5373

Sunday 12pm - 9:30pm

Mon-Thu 11:30am - 9:30pm

Fri-Sat 11:30am - 10pm

Portugalia

Cambridge

Dinner

 

Appetizers

 

PETISCOS Á DONA MARIA

Four tastes of Portuguese tapas: cod fritters, shrimp croquettes, sardine pâté and grilled Portuguese sausage

 

CAMARÃO Á CHICO

Sautéed shrimp in a beer sauce.

 

AMEIJOAS Á PORTUGUESA

Fresh countneck clams sautéed with olive oil, white wine, chouriço, presunto and tomato.

 

AMEIJOAS Á BOLHÃO PATO

Fresh countneck clams sautéed with olive oil, white wine, garlic and cilantro.

 

MEXILHÕES EM ALHO E VINHO BRANCO

Fresh mussels sautéed in white wine and garlic.

 

CHOURIÇO GRELHADO

Grilled Portuguese sausage.

 

Soup

 

CALDO VERDE

Potato bisque garnished with linguiça and shredded collard greens.

 

SOPA DE LEGUMES

Portuguese cabbage and collard green soup.

 

CANJA DE GALINHA

Homemade chicken soup.

 

Salad

 

SALADA MISTA

Bed of mixed greens topped with red onions, carrots and tomatoes.

Add grilled chicken or grilled shrimp

 

Salt Cod

 

BACALHAU LAGAREIRO

Grilled salt cod served on a bed of grilled onions and topped with olive oil and garlic and served

with red bliss potatoes.

 

BACALHAU Á ZÉ DO PIPO

Baked salt cod topped with a tartar sauce gratinée and served with potato purée.

 

BACALHAU COZIDO

Poached salt cod served with boiled potatoes and vegetables.

 

BACALHAU Á BRAZ

Shredded salt cod scrambled with eggs, onions and straw potatoes.

 

BACALHAU Á GOMES DE SÁ

A baked casserole of shredded salt cod, onions, potatoes and boiled eggs.

 

Seafood

All entrees come with your choice of two sides.

*Side order included.

 

MARISCADA

*Fresh mussels, clams, squid, schrod and shrimp stewed in a shellfish bouillabaisse served with rice.

 

PAELLA

*A medley of scallops, squid, mussels, clams, shrimp, boneless chicken, chouriço, bacon  and peas

simmered in saffron flavored rice.

 

CAMARÃO AFRICANA

Shrimp simmered in a spicy Creole sauce served to your preference, mild or spicy.

 

LULA GRELHADA COM MOLHO VERDE

Grilled squid topped with raw red onion dressing.

 

SEAFOOD CASSEROLE

A medley of schrod, scallops and shrimp in a Newburg sauce and topped with bread crumbs.

 

FILETE DOURADO

Filet of schrod batter dipped and pan-fried.

 

FILETE COM CEBOLADA

Baked filet of schrod topped with onions, red and green peppers and a light tomato sauce.

 

FILETE RECHEADO COM CAMARÃO E ASSADO NO FORNO

Baked filet of sole stuffed with shrimp stuffing.

 

FEIJOADA Á PESCADOR

*Fisherman’s white bean stew with squid, shrimp, scallops and chouriço and served with rice.

 

Meats & Poultry

All entrees come with your choice of two sides.

*Side order included.

 

BIFE Á PORTUGALIA

Sirloin steak topped with presunto, mushrooms, egg and a tangy beef sauce.

 

BIFE GRELHADO

Grilled sirloin steak.

 

GRELHADA MISTA

A combination of grilled skewered chicken, pork, chouriço, sirloin tips, onions and red and green peppers.

 

FEBRAS OU FRANGO COM VINAGRE

Pork cutlets or chicken breast sautéed in a reduced balsamic vinegar sauce.

 

CARNE DE PORCO ALENTEJANA

*Marinated cubed pork with countneck clams and topped with cubed potatoes.

 

FRANGO CREOLE

Cubed chicken breast sautéed in white wine and simmered in a spicy or mild Creole sauce.

 

PEITO DE FRANGO RECHEADO COM ESPARGO E QUEIJO

Grilled chicken breast stuffed with asparagus and Parmesan cheese.

 

FRANGO VINHO VERDE

Sautéed chicken breast in white wine and mushrooms.

 

FRANGO Á PORTO

Sautéed chicken breast in port wine.

 

Side Orders

Rice • Mashed potatoes

French fries • Portuguese fries

Red bliss potatoes baked, boiled or sautéed in olive oil & garlic

Collard greens steamed or sautéed in olive & garlic

Garden Salad • Vegetable of the day

 

All prices subject to MA meals tax • 18% Gratuity on groups of 5 or more.

 

Before placing your order, please inform your server if anyone in your party has a food allergy.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk or food borne illness.

 

 

Portugalia Restaurant

   723 Cambridge St, Cambridge, MA 02141

617-491-5373